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  • × Cambridge University Press
  • × Psychology
 全选  【符合条件的数据共：4条】

1 Mad cows, mad corn and mad communities: the role of socio-cultural factors in the perceived risk of genetically-modified food [期刊论文]

来源：Proceedings of the Nutrition Society , 2007

作者:Melissa L. Finucane

关键词:Genetically-modified food;Culture;...

使用许可:Unknown

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2 Investigating sex differences in psychological predictors of snack intake among a large representative sample [期刊论文]

来源：Public Health Nutrition , 2015

作者:Catharine Evers;Aukje AC Verhoeven;Denise TD de Ridder;等

关键词:Sex difference;Snack consumption;...

使用许可:Unknown

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3 Consumption of fruit, vegetables, sweets and soft drinks are associated with psychological dimensions of eating behaviour in parents and their 12-year-old children [期刊论文]

来源：Public Health Nutrition , 2008

作者:Finn Rasmussen, Sanna Tholin, Kristina Elfhag

关键词:Eating behaviour;Psychology;...

使用许可:Unknown

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4 Food consumption, eating behaviour and self-esteem among single v. married and cohabiting mothers and their 12-year-old children [期刊论文]

来源：Public Health Nutrition , 2008

作者:Finn Rasmussen, Kristina Elfhag

关键词:Single mothers;Dietary intake;...

使用许可:Unknown

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